日本料理、湖魚料理
会席料理
会席料理
外観
会席料理
Bringing pride and smiles to the community through food.
Tradition and Innovation
In September, 1970, we opened our first sushi restaurant, Uoshige, at the foot of Tarobo Shrine in Higashiomi.
Japanese food and Japanese cuisine is a culinary culture that the Japanese have nurtured over a long period of time.
We do our best to make each and every one of our customers enjoy a special experience while passing on the beauty of the food and the taste that we have been preserving for 50 years and developing it further.
お
品
MENU
き
Sushi
Assorted Sushi 1,000 yen
Top Grade Nigirizushi 1,300 yen
Nigirizushi 980 yen
Rolled Sushi 1,200 yen
※肉巻き（出汁巻き入り） 1,500円
※巻き寿司 600円
※前日までのご予約のみ（テイクアウト）
お寿司は税込価格でございます。
Banquet Cuisine
お造り、蒸物、焼き物、一人鍋、
酢物、ご飯、漬物、水物
3,500 yen
八寸、お造り、一人鍋、酢物、蒸物、焼き物、揚げ物、お寿司、水物
5,000 yen
The contents may be subject to change depending on the season and stock.
The contents may be subject to change depending on the season and stock.
The contents may be subject to change depending on the season and stock.
Party
大王鍋 3,000 yen
すき焼き 5,000 yen
お造り・お寿司・天ぷら各種 お一人様 ＋1,100円
季節、仕入れにより内容が変更になる場合がございます。
お料理は税込価格でございます。
お料理はご予算に応じて承ります。
（お料理代＋飲み物代）×サービス料10％＝総ご利用額となります。
Course Meal
お得コース 2,750円
（お造り、酢物、揚物、寿司、水物、珈琲）
だし巻き定食 1,000円
海鮮丼定食 1,650円
お寿司定食 1,650円
お造り定食 1,320円
うな丼定食 2,750円
The contents may be subject to change depending on the season and stock.
The contents may be subject to change depending on the season and stock.
The contents may be subject to change depending on the season and stock.
仕
出
し
Hors d'oeuvre
オードブル 三人盛り 5,000 yen
オードブル 五人盛り 8,000 yen
Bento
幕の内 3,000 yen
The contents may be subject to change depending on the season and stock.
The contents may be subject to change depending on the season and stock.
The contents may be subject to change depending on the season and stock.
Our Approach
With Japanese cuisine becoming less and less popular, there are more and more people who have never had the opportunity to try their local and lake fish dishes, so we have developed a new version of "Flavors of Lake Biwa" that makes use of ingredients selected as one of the eight delicacies of Lake Biwa for use at home.
We hope you will enjoy the taste of the lake's delicacies and small, beloved ingredients that have long been prized in Shiga, the country of Lake Biwa, at home.
